Sweetners

  Brown sugar is a well-known sweetener in a myriad of baking and culinary recipes however, it also comes with certain health benefits that could be a surprise to you! What is Brown Sugar?   The brown sugar can be described as a form of sugar (sucrose) that acquires the color brown because of being a source of Molasses. Brown sugar can be either naturally or commercially produced by the natural process, and the latter is produced by adding molasses to the white sugar that is traditionally used making up between 4 to 7percent in the end product. Brown sugar is a common ingredient, containing around 5% molasses by weight. A lot of people believe that the two types of sugar, brown and jaggery are one and the same thing but, in reality the sugar that is brown has a lower content of minerals than jaggery, the former is made up of sugar cane, also known as dates or palm sap. The brown sugar variety is typically more nutritious as compared to white sugar because of the sugar molasses it

Organic litchi(Lychee) Honey- usually, many people do not know what's lychee honey? One has to understand lychee and Honey both separately. Usually, people suppose that lychee honey consists of lychee flavor. You are probably surprised, but no, it doesn’t. Lychee honey is natural. It is collected directly from the lychee orchard all through its flowering seasons in India’s northern or different regions. What is Organic Litchi(Lychee) Honey? The organic Honey is strained through a sieve to segregate waste after which bottled pure Honey. You may also find some particles in the Honey, and that could be pollen and tiny bits of honeycomb debris. This is evidence that your Honey isn’t normally subjected to filtration or heat. In different words, Bees gather the nectar from the litchi blossom, which has 45% of bee pollen or more. Thus, it's far referred to as lychee(litchi) honey. Organic Litchi honey provides the intense fragrance of the litchi flower, and it comes in the proper colo